| Record ID | marc_loc_updates/v37.i17.records.utf8:7200709:972 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v37.i17.records.utf8:7200709:972?format=raw |
LEADER: 00972cam a22002898a 4500
001 2007048637
003 DLC
005 20090423131440.0
008 071206m20089999enk b 001 0 eng
010 $a 2007048637
020 $a9781844074082 (hardback)
035 $a(DNAL)995403
040 $aDNAL/DLC$cDLC
042 $apcc
050 00 $aS494.5.S86$bS864 2008
070 0 $aS494.5.S86$bS8783 2008
082 00 $a338.1$222
245 00 $aSustainable agriculture and food /$cedited by Jules Pretty.
260 $aLondon$aSterling, VA :$bEarthscan,$c2008-
263 $a0812
300 $ap. cm.
440 0 $aEarthscan reference collection
504 $aIncludes bibliographical references and index.
505 0 $av. 1. History of agriculture and food -- v. 2. Agriculture and the environment -- v. 3. Agriculture and food systems -- v. 4. Policies, processes and institutions.
650 0 $aSustainable agriculture.
650 0 $aFood supply.
700 1 $aPretty, Jules N.