| Record ID | marc_loc_updates/v36.i24.records.utf8:5827373:843 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v36.i24.records.utf8:5827373:843?format=raw |
LEADER: 00843cam a2200253 a 4500
001 2007035417
003 DLC
005 20080611211516.0
008 070827s2008 nyuab b 001 0 eng
010 $a 2007035417
020 $a9780452288904 (pbk.)
020 $a0452288908 (pbk.)
035 $a(OCoLC)ocn167511714
035 $a(OCoLC)167511714
040 $aDLC$cDLC$dIG#$dBAKER$dYDXCP$dVPL$dVP@$dDLC
050 00 $aTP548$b.S689 2008
082 00 $a641.2/2$222
100 1 $aSommers, Brian J.
245 14 $aThe geography of wine :$bhow landscapes, cultures, terroir, and the weather make a good drop /$cBrian J. Sommers.
260 $aNew York :$bPlume,$cc2008.
300 $aviii, 289 p. :$bill., map ;$c21 cm.
504 $aIncludes bibliographical references (p. [278]-279) and index.
650 0 $aWine and wine making.
650 0 $aViticulture.