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MARC Record from Library of Congress

Record ID marc_loc_updates/v36.i24.records.utf8:3752560:1846
Source Library of Congress
Download Link /show-records/marc_loc_updates/v36.i24.records.utf8:3752560:1846?format=raw

LEADER: 01846cam a22003737a 4500
001 2005932799
003 DLC
005 20080612092947.0
008 050823s2005 dcua b 001 0 eng d
010 $a 2005932799
020 $a1878071777 (pbk.)
035 $a(OCoLC)ocm62104329
040 $aDST$cDST$dDST$dNSB$dBAKER$dNLGGC$dYDXCP$dOCLCQ$dDLC
042 $alccopycat
050 00 $aTS1955$b.N54 2005
082 00 $a363.19/2$222
084 $a48.62$2bcl
100 1 $aNierenberg, Danielle.
245 10 $aHappier meals :$brethinking the global meat industry /$cDanielle Nierenberg ; Lisa Mastny, editor.
260 $aWashington, D.C. :$bWorldwatch Institute,$cc2005.
300 $a91 p. :$bill. ;$c22 cm.
440 0 $aState of the world library
440 0 $aWorldwatch paper ;$v171
505 0 $aThe jungle, revisited -- The disassembly line -- Appetite for destruction -- Spreading disease -- Happier meals.
520 $aThis book documents the harmful effects of factory farming in both industrialized and developing countries and explains the range of problems it can cause. From transmission of disease and loss of livestock diversity to hazardous and unsanitary processing methods, it shows clearly why factory farming is an unsafe, inhumane, and ecologically disruptive form of meat production. Also shows how the individual can make a difference by supporting local, organic, or pasture-raised animal products.
504 $aIncludes bibliographical references (p. 68-85) and index.
650 0 $aMeat industry and trade.
650 0 $aFactory farms.
650 0 $aMeat industry and trade$xHealth aspects.
650 0 $aNatural foods.
650 17 $aVleesindustrie.$2gtt
700 1 $aMastny, Lisa.
710 2 $aWorldwatch Institute.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/fy0714/2005932799.html