| Record ID | marc_loc_updates/v35.i19.records.utf8:6555206:984 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v35.i19.records.utf8:6555206:984?format=raw |
LEADER: 00984cam a22003134a 4500
001 2005044048
003 DLC
005 20070503135343.0
008 050413s2005 orua b 001 0 eng
010 $a 2005044048
015 $aGBA563124$2bnb
016 7 $a013261585$2Uk
020 $a0881927430
020 $a9780881927436
035 $a(OCoLC)ocm59360314
040 $aDLC$cDLC$dUKM$dBAKER$dC#P$dVP@$dDLC
042 $apcc
050 00 $aQK98.5.A1$bV36 2005
082 00 $a581.6/32$222
100 1 $aVan Wyk, Ben-Erik.
245 10 $aFood plants of the world :$ban illustrated guide /$cBen-Erik van Wyk.
250 $a1st ed.
260 $aPortland, Or. :$bTimber Press,$c2005.
300 $a480 p. :$bill. (chiefly col.) ;$c25 cm.
504 $aIncludes bibliographical references (p. 446-447).
650 0 $aPlants, Edible.
650 0 $aPlants, Useful.
650 0 $aFood crops.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0714/2005044048-d.html