| Record ID | marc_loc_updates/v35.i19.records.utf8:2628664:920 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v35.i19.records.utf8:2628664:920?format=raw |
LEADER: 00920cam a2200265 a 4500
001 90050360
003 DLC
005 20070504074149.0
008 900503s1990 nyuab 001 0 eng
010 $a 90050360
020 $a0894808451 :$c$27.95
020 $a0894807536 (pbk.) :$c$18.95
040 $aDLC$cDLC$dDLC
043 $ae-ur---
050 00 $aTX723.3$b.V66 1990
082 00 $a641.5947$220
100 1 $aVon Bremzen, Anya.
245 10 $aPlease to the table :$bthe Russian cookbook /$cby Anya von Bremzen and John Welchman.
260 $aNew York :$bWorkman Pub.,$cc1990.
300 $axxviii, 659 p. :$bill., maps ;$c25 cm.
500 $aIncludes index.
650 0 $aCookery, Russian.
700 1 $aWelchman, John.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0714/90050360-d.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy0714/90050360-t.html