| Record ID | marc_loc_2016/BooksAll.2016.part42.utf8:39687156:1218 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part42.utf8:39687156:1218?format=raw |
LEADER: 01218cam a22003018i 4500
001 2015003261
003 DLC
005 20150717084825.0
008 150311s2016 nyu b 000 1 eng
010 $a 2015003261
020 $a9780805093728 (hardback)
040 $aDLC$beng$erda$cDLC$dDLC
042 $alcac$apcc
050 00 $aPZ7.K1296$bOn 2016
082 00 $a[E]$223
100 1 $aKaras, G. Brian,$eauthor,$eillustrator.
245 10 $aOn the farm, at the market /$cG. Brian Karas.
250 $aFirst edition.
263 $a1604
264 1 $aNew York :$bChristy Ottaviano Books, Henry Holt and Company,$c2016.
300 $apages cm
336 $atext$2rdacontent
336 $astill image$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
520 $a"On the farm, workers pick vegetables, collect eggs, and make cheese. At the market the next day, the workers set up their stands and prepare for shoppers to arrive. Amy, the baker at the Busy Bee Café, has a very special meal in mind--and, of course, all the farmers show up at the café to enjoy the results of their hard work"--$cProvided by publisher.
650 1 $aFarms$vFiction.
650 1 $aFarmers' markets$vFiction.