Record ID | marc_loc_2016/BooksAll.2016.part39.utf8:243521949:1355 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part39.utf8:243521949:1355?format=raw |
LEADER: 01355cam a22003497a 4500
001 2012288830
003 DLC
005 20130522083957.0
008 121213s2012 caua 001 0 eng d
010 $a 2012288830
020 $a9781452104683
020 $a1452104689
035 $a(OCoLC)ocn747533008
040 $aBTCTA$beng$cBTCTA$dBDX$dORX$dYDXCP$dJRS$dDLC
042 $alccopycat
050 00 $aTX795$b.G57 2012
082 04 $a641.86/2$223
100 1 $aGodby, Jake.
245 10 $aHumphry Slocombe ice cream book /$cby Jake Godby, Sean Vahey & Paolo Lucchesi ; photographs by Frankie Frankeny.
246 30 $aIce cream book
260 $aSan Francisco :$bChronicle Books,$cc2012.
300 $a143 p. :$bcol. ill. ;$c24 cm.
500 $aIncludes index.
520 $aThe owners of the San Francisco ice cream shop share forty recipes for such signature flavors as strawberry olive, salted licorice, boccalone prosciutto, and cayenne cantaloupe.
650 0 $aIce cream, ices, etc.
650 0 $aDesserts.
655 7 $aCookbooks.$2lcgft
700 1 $aVahey, Sean.
700 1 $aLucchesi, Paolo.
700 1 $aFrankeny, Frankie.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1305/2012288830-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1305/2012288830-d.html