| Record ID | marc_loc_2016/BooksAll.2016.part37.utf8:93209728:759 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part37.utf8:93209728:759?format=raw |
LEADER: 00759cam a22002414a 4500
001 2009901843
003 DLC
005 20090821091209.0
008 090708s2009 iq a c 000 0 eng
010 $a 2009901843
020 $a9781441515667 (softcover)
020 $a9781441515674 (hardcover)
040 $aDLC$cDLC$dDLC
043 $ae-uk-en
050 00 $aNK4367.D7$bC66 2009
100 1 $aCooper, Elaine.
245 10 $aDoulton open salts :$bLambeth, Burslem, Royal /$cElaine Cooper ; photographs by Jim Wrenn.
246 30 $aLambeth, Burslem, Royal
260 $a[Bloomington, IN] :$bXlibris Corp.,$cc2009.
300 $a79 p. :$bcol. ill. ;$c29 cm.
610 20 $aDoulton and Company$vCatalogs.
650 0 $aSaltcellars$zEngland$vCatalogs.
700 1 $aWrenn, Jim.