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MARC Record from Library of Congress

Record ID marc_loc_2016/BooksAll.2016.part37.utf8:152966144:3221
Source Library of Congress
Download Link /show-records/marc_loc_2016/BooksAll.2016.part37.utf8:152966144:3221?format=raw

LEADER: 03221cam a22006134a 4500
001 2010034138
003 DLC
005 20111011105212.0
008 100811s2011 enka b 001 0 eng
010 $a 2010034138
016 7 $a101552933$2DNLM
016 7 $a015634323$2Uk
020 $a9780230537408 (hbk.)
020 $a0230537405 (hbk.)
035 $a(OCoLC)ocn429024165
040 $aDLC$cDLC$dYDX$dBTCTA$dNLM$dYDXCP$dBWX$dCDX$dIUL$dAGL$dUKMGB$dDLC
042 $apcc
043 $an-us---$ae-uk---$an------
050 00 $aRC628$b.K55 2011
060 00 $a2011 B-225
060 10 $aWD 210
070 0 $aRC628$b.K55 2011
082 00 $a362.196/398$222
100 1 $aKline, Stephen.
245 10 $aGlobesity, food marketing and family lifestyles /$cStephen Kline.
260 $aBasingstoke, Hampshire ;$aNew York :$bPalgrave Macmillan,$c2011.
300 $axv, 252 p. :$bill. ;$c23 cm.
490 1 $aConsumption and public life
504 $aIncludes bibliographical references (p. 229-247) and index.
505 0 $aIntroduction: growing up in the risk society -- Part I. Bad News: Lifestyle Risk Agenda Setting: Framing the body politic: advocacy science and setting the risk agenda; Putting the pan in the pandemic -- Part II: The Policy Nexus: Assessing Children's Vulnerability to the TV Diet: The TV diet: advertising as a biased system of risk communication; Risks of exposure: the influence of food advertising on children's consumption; The disruptive screen: understanding the multiple lifestyle risks associated with heavy TV viewing -- Part III:Beyond Blame: Unpacking Media-Saturated Domesticity: Obesogenic lifestyles in the media-saturated household; Panicked parenting: managing children's lifestyle choices in the risk society; Consumer empowerment in the media-saturated family; Conclusion.
520 $a"This book examines the public controversies surrounding lifestyle risks in the consumer society. Comparing news coverage of the globesity pandemic in Britain and the USA, it illustrates the way moral panic brought childrens food marketing to the centre of the policy debates about consumer lifestyles"--$cProvided by publisher.
650 0 $aObesity$zUnited States.
650 0 $aObesity$zGreat Britain.
650 0 $aLifestyles$zUnited States.
650 0 $aLifestyles$zGreat Britain.
650 0 $aFood$zUnited States$xMarketing.
650 0 $aFood$zGreat Britain$xMarketing.
650 12 $aObesity$xepidemiology$zGreat Britain.
650 12 $aObesity$xepidemiology$zNorth America.
650 22 $aAdolescent$zGreat Britain.
650 22 $aAdolescent$zNorth America.
650 22 $aAdvertising as Topic$zGreat Britain.
650 22 $aAdvertising as Topic$zNorth America.
650 22 $aChild$zGreat Britain.
650 22 $aChild$zNorth America.
650 22 $aDiet$xadverse effects$zGreat Britain.
650 22 $aDiet$xadverse effects$zNorth America.
650 22 $aFood Industry$zGreat Britain.
650 22 $aFood Industry$zNorth America.
650 22 $aLife Style$zGreat Britain.
650 22 $aLife Style$zNorth America.
650 22 $aObesity$xetiology$zGreat Britain.
650 22 $aObesity$xetiology$zNorth America.
830 0 $aConsumption and public life.