| Record ID | marc_loc_2016/BooksAll.2016.part33.utf8:153704201:794 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part33.utf8:153704201:794?format=raw |
LEADER: 00794cam a2200241 a 4500
001 2006052584
003 DLC
005 20100824092518.0
008 061024s2006 nyua b 001 0 eng
010 $a 2006052584
020 $a9781584795599
020 $a158479559X
040 $aDLC$cDLC$dDLC
050 00 $aTX651$b.B728 2006
082 00 $a641.5$222
100 1 $aBrown, Alton,$d1962-
245 10 $aI'm just here for the food :$bfood + heat = cooking /$cAlton Brown.
250 $aVersion 2.0.
260 $aNew York :$bStewart, Tabori & Chang,$c2006.
300 $a321 p. :$bill. (some col.) ;$c24 cm.
504 $aIncludes bibliographical references and index.
650 0 $aCooking.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1001/2006052584-b.html