| Record ID | marc_loc_2016/BooksAll.2016.part32.utf8:244811489:1151 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part32.utf8:244811489:1151?format=raw |
LEADER: 01151cam a22003134a 4500
001 2005377345
003 DLC
005 20060324104757.0
008 041224s2004 gw ab b 001 0 ger
010 $a 2005377345
020 $a3515086242
035 $a(GyWOH)har040114693
040 $aDLC$cDLC
042 $apcc
043 $ae------
050 00 $aGT2853.E8$bM45 2004
100 1 $aMenninger, Annerose,$d1961-
245 10 $aGenuss im kulturellen Wandel :$bTabak, Kaffee, Tee und Schokolade in Europa (16.-19. Jahrhundert) /$cAnnerose Menninger.
260 $aStuttgart :$bF. Steiner,$c2004.
300 $a488 p. :$bill., maps ;$c25 cm.
490 1 $aBeiträge zur Wirtschafts- und Sozialgeschichte,$x0723-5453 ;$vNr. 102
504 $aIncludes bibliographical references (p. [435]-473) and index.
650 0 $aDrinking customs$zEurope$xHistory.
650 0 $aSmoking$zEurope$xHistory.
650 0 $aChocolate$xSocial aspects$zEurope.
650 0 $aCoffee$xSocial aspects$zEurope.
650 0 $aTea$xSocial aspects$zEurope.
650 0 $aTobacco$xSocial aspects$zEurope.
830 0 $aBeiträge zur Wirtschafts- und Sozialgeschichte ;$vBd. 102.