| Record ID | marc_loc_2016/BooksAll.2016.part32.utf8:140628012:1291 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part32.utf8:140628012:1291?format=raw |
LEADER: 01291cam a22003254a 4500
001 2005019549
003 DLC
005 20070516084553.0
008 050707s2005 enkab b 001 0 eng
010 $a 2005019549
020 $a9780199247769 (alk. paper)
020 $a0199247765 (alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc
043 $ae-uk-en
050 00 $aS455$b.S775 2005
082 00 $a630/.942/0902$222
100 1 $aStone, David,$d1970-
245 10 $aDecision-making in medieval agriculture /$cDavid Stone.
260 $aOxford ;$aNew York :$bOxford University Press,$c2005.
300 $axvii, 303 p. :$bill., maps ;$c23 cm.
500 $aRevised and expanded version of author's Ph. D. thesis.
504 $aIncludes bibliographical references (p. [277]-293).
650 0 $aAgriculture$zEngland$xHistory.
650 0 $aAgriculture$xEconomic aspects$zEngland$xHistory.
650 0 $aAgricultural innovations$zEngland$xHistory.
650 0 $aMiddle Ages.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip0516/2005019549.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0638/2005019549-d.html
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0725/2005019549-b.html