| Record ID | marc_loc_2016/BooksAll.2016.part31.utf8:139945812:767 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part31.utf8:139945812:767?format=raw |
LEADER: 00767cam a22002534a 4500
001 2004002845
003 DLC
005 20100820082121.0
008 040209s2004 mdu 000 0 eng
010 $a 2004002845
020 $a1589791002 (pbk. : alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc
043 $an-us-tx$an-usu--$an-ust--
050 00 $aTX715.2.S69$bS75 2004
082 00 $a641.59764$222
100 1 $aStroman, James.
245 10 $aDown home Texas cooking /$cJames Stroman.
250 $aRev. ed.
260 $aLanham :$bTaylor Trade Pub.,$c2004.
300 $axii, 203 p. ;$c22 cm.
650 0 $aCooking, American$xSouthwestern style.
650 0 $aCooking$zTexas.
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/ecip0414/2004002845.html