| Record ID | marc_loc_2016/BooksAll.2016.part29.utf8:201849175:1153 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part29.utf8:201849175:1153?format=raw |
LEADER: 01153cam a22003014a 4500
001 2002043864
003 DLC
005 20100804081747.0
008 021216s2003 nyua 001 0 eng
010 $a 2002043864
020 $a0767911946 (alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc
043 $ae-it---$an-us---
050 00 $aTX723.2.T86$bL84 2003
082 00 $a641.5945/5$221
100 1 $aLuongo, Pino.
245 13 $aLa mia cucina toscana :$ba Tuscan cooks in America /$cPino Luongo, with Marta Pulini and Andrew Friedman ; photographs by Michele Tabozzi.
260 $aNew York :$bBroadway Books,$c2003.
300 $axiv, 270 p. :$bcol. ill. ;$c26 cm.
500 $aIncludes index.
650 0 $aCooking, Italian$xTuscan style.
650 0 $aCooking$zUnited States.
700 1 $aPulini, Marta.
700 1 $aFriedman, Andrew,$d1967-
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/random054/2002043864.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/samples/random045/2002043864.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/random0414/2002043864.html