| Record ID | marc_loc_2016/BooksAll.2016.part27.utf8:3305759:947 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part27.utf8:3305759:947?format=raw |
LEADER: 00947pam a2200253 a 4500
001 98006344
003 DLC
005 20060719183956.0
008 980304s1998 enka b 001 0 eng
010 $a 98006344
020 $a0851992676 (alk. paper)
040 $aDLC$cDLC$dDLC
050 00 $aSB360.5$b.T48 1998
082 00 $a635/.0468$221
100 1 $aThompson, A. K.$q(A. Keith)
245 10 $aControlled atmosphere storage of fruits and vegetables /$cA.K. Thompson.
260 $aOxon ;$aNew York, NY :$bCAB International,$cc1998.
300 $axii, 278 p. :$bill. ;$c24 cm.
504 $aIncludes bibliographical references (p. 219-264) and index.
650 0 $aFruit$xStorage.
650 0 $aVegetables$xStorage.
650 0 $aProtective atmospheres.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0604/98006344-d.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy0604/98006344-t.html