| Record ID | marc_loc_2016/BooksAll.2016.part24.utf8:21061562:712 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part24.utf8:21061562:712?format=raw |
LEADER: 00712cam a2200229 a 4500
001 94219919
003 DLC
005 20100626084310.0
008 941017s1994 maua b 000 0 eng
010 $a 94219919
020 $a0821220993 :$c$8.95
040 $aDLC$cDLC$dDLC
050 00 $aTX819.H4$bM527 1994
082 00 $a641.6/57$220
100 1 $aMidgley, John.
245 12 $aA sprig of mint :$btwenty-five classic recipes /$cby John Midgley ; illustrated by Ian Sidaway.
250 $a1st ed.
260 $aBoston :$bLittle, Brown and Co.,$cc1994.
300 $a41 p. :$bcol. ill. ;$c17 cm.
500 $a"A Bulfinch Press book."
504 $aIncludes bibliographical references (p. [2]).
650 0 $aCooking (Mint)