| Record ID | marc_loc_2016/BooksAll.2016.part24.utf8:101745729:707 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part24.utf8:101745729:707?format=raw |
LEADER: 00707cam a2200229 a 4500
001 95015218
003 DLC
005 20100702083016.0
008 950405r19951989njua 001 0 eng
010 $a 95015218
020 $a1568216114 (alk. paper)
040 $aDLC$cDLC$dDLC
050 00 $aTX724$b.N362 1995
082 00 $a641.5/67$220
100 1 $aNash, Helen,$d1935-
245 10 $aKosher cuisine /$cHelen Nash ; illustrations by Pat Stewart.
250 $a1st Jason Aronson Inc. ed.
260 $aNorthvale, N.J. :$bJason Aronson,$c1995.
300 $axxxii, 319 p. :$bill. ;$c23 cm.
500 $aOriginally published: New York : Shapolsky Pub., 1989.
500 $aIncludes index.
650 0 $aJewish cooking.