Record ID | marc_loc_2016/BooksAll.2016.part22.utf8:148812778:991 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part22.utf8:148812778:991?format=raw |
LEADER: 00991cam a2200289 a 4500
001 93000864
003 DLC
005 20080312082934.0
008 930304s1993 enka b 001 0 eng
010 $a 93000864
020 $a0412466104 (acid-free paper)
040 $aDLC$cDLC$dDLC
050 00 $aSB317.L43$bP84 1993
082 00 $a633.3$220
245 00 $aPulses and vegetables /$cedited by J.T. Williams.
250 $a1st ed.
260 $aLondon ;$aNew York :$bChapman & Hall,$c1993.
300 $axii, 247 p. :$bill. ;$c25 cm.
440 0 $aUnderutilized crop series
504 $aIncludes bibliographical references and index.
650 0 $aLegumes.
650 0 $aVegetables.
650 0 $aLegumes$xUtilization.
650 0 $aVegetables$xUtilization.
700 1 $aWilliams, John Trevor.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0822/93000864-d.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy0822/93000864-t.html