| Record ID | marc_loc_2016/BooksAll.2016.part18.utf8:90602734:720 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part18.utf8:90602734:720?format=raw |
LEADER: 00720cam a2200229 a 4500
001 87175382
003 DLC
005 19960322113006.0
008 870915s1987 onca b f00010 eng
010 $a 87175382 //r96
020 $a066215407X (pbk.)
040 $aDLC$cDLC$dDLC
050 00 $aTP371.8$b.M55 1987
100 10 $aMills, Susan.
245 10 $aIssues in food irradiation /$cSusan Mills.
260 0 $aOttawa, Canada :$bScience Council of Canada,$cc1987.
300 $a61 p. :$bill. ;$c28 cm.
490 1 $aDiscussion paper / Science Council of Canada
500 $a"April 1987."
504 $aBibliography: p. 58-61.
650 0 $aRadiation preservation of food.
830 0 $aDiscussion paper (Science Council of Canada)