| Record ID | marc_loc_2016/BooksAll.2016.part18.utf8:3618553:763 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part18.utf8:3618553:763?format=raw |
LEADER: 00763cam a2200229 a 4500
001 87015960
003 DLC
005 19951012134324.5
008 870612s1988 nyua 00110 eng
010 $a 87015960 //r953
020 $a0442218729 (pbk.) :$c$21.95
040 $aDLC$cDLC$dDLC
050 10 $aHF5695.5.F616$bM317 1988
082 00 $a513/.93/024642$219
100 10 $aMcDowell, M. C.$q(Milton C.),$d1920-
245 10 $aMath workbook for foodservice/lodging /$cM.C. McDowell, H.W. Crawford.
250 $a3rd ed.
260 0 $aNew York :$bVan Nostrand Reinhold,$cc1988.
300 $av, 265 p. :$bill. ;$c28 cm.
500 $aIncludes index.
650 0 $aHospitality industry$xMathematics$xProblems, exercises, etc.
700 10 $aCrawford, H. W.$q(Hollie W.),$d1919-