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MARC Record from Library of Congress

Record ID marc_loc_2016/BooksAll.2016.part18.utf8:33519627:1270
Source Library of Congress
Download Link /show-records/marc_loc_2016/BooksAll.2016.part18.utf8:33519627:1270?format=raw

LEADER: 01270cam a2200301 a 4500
001 87103777
003 DLC
005 20130802074909.0
008 870113s1867 fr 001 0 fre
010 $a 87103777
040 $aDLC$cDLC$dDLC
043 $ae-fr---
050 00 $aTX719$b.B853 1867
100 1 $aBrisse, Léon,$cbaron,$d1813-1876.
245 13 $aLe calendrier gastronomique pour l'année 1867 :$bles 365 menus du baron Brisse : un menu par jour.
260 $aParis :$bBureaux de la Liberté,$c1867.
300 $a384 p. ;$c17 cm.
500 $aCover title: Les 365 menus du baron Brisse : calendrier gastronomique pour 1867 : un menu par jour.
500 $a"Exclusivement destiné aux abonnés de la Liberté. Ce calendrier ne se vend pas."
510 4 $aBitting, K.G. Gastronomic bib.,$cp. 61
500 $aIncludes index.
500 $aSource: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.$5DLC
650 0 $aCooking, French.
650 0 $aMenus.
710 2 $aKatherine Golden Bitting Collection on Gastronomy (Library of Congress)$5DLC
740 0 $a365 menus du baron Brisse.
856 41 $3Page view$uhttp://hdl.loc.gov/loc.rbc/Bitting.03777
856 41 $3PDF$uhttp://hdl.loc.gov/loc.rbc/Bitting.03777.1