| Record ID | marc_loc_2016/BooksAll.2016.part18.utf8:159399040:607 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part18.utf8:159399040:607?format=raw |
LEADER: 00607cam a2200229 a 4500
001 88013283
003 DLC
005 20100824085257.0
008 880624s1989 nyu 001 0 eng
010 $a 88013283
020 $a0805003088 :$c$19.95
040 $aDLC$cDLC$dDLC
050 00 $aTX714$b.C87 1989
082 00 $a641$219
100 1 $aCusumano, Camille.
245 14 $aThe new foods :$ba shopper's guide with recipes /$cCamille Cusumano.
250 $a1st ed.
260 $aNew York :$bH. Holt,$cc1989.
300 $axi, 244 p. ;$c22 cm.
500 $aIncludes index.
650 0 $aCooking.
650 0 $aFood.