| Record ID | marc_loc_2016/BooksAll.2016.part17.utf8:59194130:1010 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part17.utf8:59194130:1010?format=raw |
LEADER: 01010pam a2200289 a 4500
001 86026426
003 DLC
005 20020824180526.0
008 860929s1987 enka b 001 0 eng
010 $a 86026426
020 $a0521304903
040 $aDLC$cDLC$dDLC
050 00 $aQR46.5$b.C35 1987
082 00 $a615/.329$219
100 1 $aCalam, C. T.
245 10 $aProcess development in antibiotic fermentations /$cC.T. Calam.
260 $aCambridge [Cambridgeshire] ;$aNew York :$bCambridge University Press,$c1987.
300 $a217 p. :$bill. ;$c24 cm.
440 0 $aCambridge studies in biotechnology ;$v4
504 $aBibliography: p. 202-210.
500 $aIncludes index.
650 0 $aAntibiotics$xSynthesis.
650 0 $aPharmaceutical microbiology.
650 0 $aFermentation.
650 0 $aBiochemical engineering.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/cam023/86026426.html
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/cam029/86026426.html