| Record ID | marc_loc_2016/BooksAll.2016.part14.utf8:50187950:615 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part14.utf8:50187950:615?format=raw |
LEADER: 00615cam a2200217 a 4500
001 82080235
003 DLC
005 20100709083338.0
008 830324s1982 caua 001 0 eng
010 $a 82080235
020 $a0898150698 (pbk.) :$c$7.95
020 $a0898150728 (hard) :$c$13.95
040 $aDLC$cDLC$dDLC
050 00 $aTX837$b.P324 1982
082 00 $a641.5/636$219
100 1 $aPasley, Sally.
245 14 $aThe tao of cooking /$cby Sally Pasley.
260 $aBerkeley, Calif. :$bTen Speed Press,$cc1982.
300 $a236 p. :$bill. ;$c24 cm.
500 $aIncludes index.
650 0 $aVegetarian cooking.