| Record ID | marc_loc_2016/BooksAll.2016.part11.utf8:58991479:966 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part11.utf8:58991479:966?format=raw |
LEADER: 00966cam a2200301 i 4500
001 78019174
003 DLC
005 20100623081908.0
008 780531s1978 nyu 001 0 eng
010 $a 78019174
020 $a0688033318
040 $aDLC$cDLC$dDLC
041 1 $aengfre
043 $ae-fr---
050 00 $aTX719$b.T7613
082 00 $a641.5/944/52
100 1 $aTroisgros, Jean,$d1926-
240 10 $aCuisiniers à Roanne.$lEnglish
245 14 $aThe nouvelle cuisine of Jean & Pierre Troisgros /$cby Jean & Pierre Troisgros ; translated by Roberta Wolfe Smoler.
250 $a1st ed.
260 $aNew York :$bMorrow,$cc1978.
300 $a254 p. ;$c24 cm.
500 $aTranslation of Cuisiniers à Roanne.
500 $aIncludes index.
650 0 $aCooking, French.
651 0 $aRoanne (Loire, France)$xSocial life and customs.
700 1 $aTroisgros, Pierre,$d1928-$ejoint author.
740 0 $aNouvelle cuisine of Jean and Pierre Troisgros.