| Record ID | marc_loc_2016/BooksAll.2016.part10.utf8:126947690:828 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part10.utf8:126947690:828?format=raw |
LEADER: 00828cam a2200229 i 4500
001 77085390
003 DLC
005 20120120081909.0
008 780201s1977 inua 001 0 eng
010 $a 77085390
020 $a0893870145 :$c$8.95
040 $aDLC$cDLC$dDLC
050 00 $aTX803.C3$bT87
082 00 $a641.6/5/3
100 1 $aTurgeon, Charlotte,$d1912-2009.
245 10 $aOf cabbages and kings cookbook :$ban uncommon collection of recipes featuring that family of vegetables which includes broccoli, Brussels sprouts, cauliflower, collards, turnips, kale, and kohlrabi /$cby Charlotte Turgeon.
260 $aIndianapolis :$bCurtis Pub. Co.,$cc1977.
300 $aviii, 135 p. :$bill. ;$c25 cm.
500 $aIncludes index.
650 0 $aCooking (Cabbage)
650 0 $aCooking (Vegetables)
655 7 $aCookbooks.$2lcgft