| Record ID | marc_loc_2016/BooksAll.2016.part08.utf8:88788917:829 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part08.utf8:88788917:829?format=raw |
LEADER: 00829cam a2200253 4500
001 73613940
003 DLC
005 20130418083109.0
008 711015s1971 dcu 000 0 eng
010 $a 73613940
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aTS1975$b.U587
082 00 $a614/.31
086 0 $aA 1.76:416
110 1 $aUnited States.$bConsumer and Marketing Service.
245 10 $aInspection, labeling, and care of meat and poultry.
260 $a[Washington;$bFor sale by the Supt. of Docs., U.S. Govt. Print. Off.,$c1971]
300 $a48 p.$c26 cm.
490 1 $aAgriculture handbook 416
500 $aCover title.
650 0 $aMeat inspection$zUnited States.
650 0 $aPoultry Inspection$zUnited States.
830 0 $aAgriculture handbook (United States. Department of Agriculture) ;$vno. 416.