| Record ID | marc_loc_2016/BooksAll.2016.part03.utf8:184720769:624 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part03.utf8:184720769:624?format=raw |
LEADER: 00624cam a22002291 4500
001 40009324
003 DLC
005 20050820172620.0
008 770826s1940 xx 000 0 eng
010 $a 40009324
035 $a(OCoLC)3222182
040 $aDLC$cOC$dDLC
042 $apremarc
050 00 $aRM216$b.H35
082 $a612.015
100 1 $aHawkins, Harold Fuller,$d1884-
245 10 $aApplied nutrition,$cby Harold F. Hawkins.
260 $aGardena, Calif.,$bInstitute press,$c1940.
300 $a3 p. l., v-viii, 195 p.$bdiagrs.$c23 cm.
650 0 $aBiochemistry.
650 0 $aNutrition.
650 0 $aTeeth$xDiseases.