| Record ID | marc_loc_2016/BooksAll.2016.part02.utf8:61855431:865 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part02.utf8:61855431:865?format=raw |
LEADER: 00865cam a22002651 4500
001 08024223
003 DLC
005 20100722081908.0
007 cr_|||||||||||
008 770803s1880 mau 000 0 eng
010 $a 08024223
035 $a(OCoLC)3157519
040 $aDLC$cNcRS$dNcRS$dDLC
042 $apremarc
050 00 $aTX715$b.P258 1880
100 1 $aParloa, Maria,$d1843-1909.
245 14 $aThe Appledore cook book:$bcontaining practical receipts for plain and rich cooking,$cby M. Parloa.
250 $aNew ed.
260 $aBoston,$bA.F. Graves,$c1880.
300 $a240 p.$c20 cm.
500 $aBlank leaves at end for additional recipes.
500 $aPages 15-16 missing.
530 $aAlso available in digital form on the Internet Archive Web site.
650 0 $aCooking, American.
856 41 $uhttp://hdl.loc.gov/loc.gdc/scd0001.00144829062