| Record ID | marc_loc_2016/BooksAll.2016.part01.utf8:93721360:808 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part01.utf8:93721360:808?format=raw |
LEADER: 00808cam a22002894a 4500
001 00309058
003 DLC
005 20100710080354.0
008 000303s1999 sz a b 000 0 ger
010 $a 00309058
020 $a3856372482
040 $aDLC$cDLC$dDLC
042 $apcc
043 $ae-sz---
050 00 $aTX803.G74$bL46 1999
082 00 $a641.6/54$221
100 1 $aLengler, Evelyn,$d1952-
245 10 $aCapuns /$cEvelyn Lengler, Charly Bieler.
260 $aChur :$bDesertina,$cc1999.
300 $a288 p. :$bill. (some col.) ;$c23 cm.
504 $aIncludes bibliographical references (p. 285-286).
650 0 $aCooking (Greens)
650 0 $aCooking, Swiss.
650 0 $aBeta (Plants)
650 0 $aEdible greens.
650 0 $aStuffed foods (Cooking)
700 1 $aBieler, Charly,$d1948-