| Record ID | marc_loc_2016/BooksAll.2016.part01.utf8:39789590:1059 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part01.utf8:39789590:1059?format=raw |
LEADER: 01059cam a22002894a 4500
001 00057645
003 DLC
005 20060721183158.0
008 000626s2000 nyu 000 0 eng
010 $a 00057645
020 $a076230474X (hardcover)
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aHD9275.A2$bD35 2000
082 00 $a338.1/77$221
245 00 $aDairy industry restructuring /$cedited by Harry K. Schwarzweller, Andrew P. Davidson.
250 $a1st. ed.
260 $aNew York :$bJai,$c2000.
300 $aix, 411 p. :$bill., maps ;$c23 cm.
440 0 $aResearch in rural sociology and development ;$vv. 8
504 $aIncludes bibliographical references.
650 0 $aDairy products industry$xGovernment policy.
650 0 $aDairying$xGovernment policy.
700 1 $aSchwarzweller, Harry K.
700 1 $aDavidson, Andrew Parks.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0610/00057645-d.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy0610/00057645-t.html