| Record ID | marc_ithaca_college/ic_marc.mrc:227898742:1222 |
| Source | Ithaca College Library |
| Download Link | /show-records/marc_ithaca_college/ic_marc.mrc:227898742:1222?format=raw |
LEADER: 01222cam a2200289 a 4500
001 457034
005 20081006121704.0
008 070220s2007 cauab b 001 0 eng
010 $a 2007007188
035 $a84903908
040 $aDLC$cDLC$dYDX$dBAKER$dBTCTA$dUKM$dWIQ$dYDXCP$dXQG$dSHH$dVP@
015 $aGBA764315$2bnb
016 7 $a013818335$2Uk
020 $a9781580087452
020 $a1580087450
050 00 $aTX415$b.H44 2007
049 $aXIMM
100 1 $aHeiss, Mary Lou.
245 14 $aThe story of tea :$ba cultural history and drinking guide /$cMary Lou Heiss and Robert J. Heiss.
260 $aBerkeley, Calif. :$bTen Speed Press,$cc2007.
300 $axiii, 417 p. :$bcol. ill., col. map ;$c24 cm.
504 $aIncludes bibliographical references (p. 403-405) and index.
505 0 $aA Brief History of Tea -- The Life of a Tea Bush -- Manufacture: From Fresh Leaves to Distinctive Tea -- Journeying along the Tea Trail -- An Encyclopedia of Tea -- Brewing the Perfect Cup -- Tea Customs and Culture -- The Health Benefits of Tea -- Ethics in the Tea Trade -- Cooking with Tea -- Buyer's Resources.
650 0 $aTea$xHistory.
650 0 $aCookery (Tea)
700 1 $aHeiss, Robert J.
994 $aC0$bXIM