Record ID | marc_ithaca_college/ic_marc.mrc:15814979:1102 |
Source | Ithaca College Library |
Download Link | /show-records/marc_ithaca_college/ic_marc.mrc:15814979:1102?format=raw |
LEADER: 01102cam a2200301 i 4500
001 37211
008 771020r19781975ctua b 00100 eng
010 $a 77016449 $o03415219
035 $9AAE-6100
040 $aDLC$cDLC$dCLU$dXIM
019 $a4062625
020 $a087055249X
049 $aXIMM
050 0 $aTP453.P7$bP76
082 $a641.1/2
060 $aQU 55 P9681 1978
245 00 $aProtein resources and technology :$bstatus and research needs /$cedited by Max Milner, Nevin S. Scrimshaw, Daniel I. C. Wang.
260 0 $aWestport, Conn. :$bAvi Pub. Co.,$cc1978.
300 $axxi, 629 p. :$bill. ;$c27 cm.
500 $aSection I, Summary and research recommendations, by N. S. Scrimshaw and D. I. C. Wang, was published by the National Science Foundation in 1975.
504 $aIncludes bibliographies and index.
650 0 $aProteins.
650 0 $aProteins$xResearch.
650 0 $aLow-protein diet.
700 10 $aMilner, Max,$d1914-
700 10 $aScrimshaw, Nevin S.
700 10 $aWang, Daniel I-chyau,$d1936-
700 12 $aScrimshaw, Nevin S.$tProtein resources and technology. 1977.