MARC Record from marc_columbia

LEADER: 05051cam a2200577 i 4500
001 16905222
005 20221119233545.0
006 m o d
007 cr cnu---unuuu
008 221102s2022 si o 000 0 eng d
035 $a(OCoLC)on1349720806
035 $a(NNC)16905222
040 $aTYFRS$beng$erda$epn$cTYFRS$dTYFRS
020 $a9781003313144$q(electronic bk.)
020 $a1003313140$q(electronic bk.)
020 $a9781000635287$q(electronic bk. : PDF)
020 $a1000635287$q(electronic bk. : PDF)
020 $a9781000635317$q(electronic bk. : EPUB)
020 $a1000635317$q(electronic bk. : EPUB)
020 $z9789814968485
020 $z981496848X
024 7 $a10.1201/9781003313144$2doi
035 $a(OCoLC)1349720806
037 $a9781003313144$bTaylor & Francis
050 4 $aS494.5.B563
072 7 $aMED$x008000$2bisacsh
072 7 $aMED$x009000$2bisacsh
072 7 $aSCI$x011000$2bisacsh
072 7 $aTDCB$2bicssc
082 04 $a631$223
049 $aZCUA
245 00 $aAgricultural biocatalysis.$nVolume 3,$pBiological and chemical applications /$cedited by Peter Jeschke, Evgeni B. Starikov.
246 30 $aBiological and chemical applications
264 1 $aSingapore :$bJenny Stanford Publishing,$c2022.
300 $a1 online resource (1 volume)
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
520 $aAgricultural biocatalysis is of immense scientific interest nowadays owing to its increasing importance in the efforts for more sustainable agriculture while optimizing environmental impacts. Plant compatibility is essential for developing eco-friendly and sustainable microbial products. Therefore, our search for novel technologies ought to be in the foreground, for which a thorough understanding of biochemical processes, applications of agricultural enzymes, traits, and viruses should get the highest priority. Volumes 8 to 10 in this series compile the recent research on agricultural biocatalysis by interdisciplinary teams from international institutes for chemistry, biochemistry, biotechnology, and materials and chemical engineering, who have been investigating agricultural-biocatalytic topics related to biochemical conversions or bioremediation, and modern biological and chemical applications exemplified by the use of selected and highly innovative agricultural enzymes, traits, and viruses. The editors are prominent researchers in agrochemistry and theoretical biophysical chemistry, and these three volumes are useful references for the students and researchers in the fields of agrochemistry, biochemistry, biology, biophysical chemistry, natural product chemistry, materials, and drug design. Volume 10 covers the research on biological control, plant uptake and plant growth aspects, plant stress, including genome editing in plants, and selected agrochemical classes as well as the importance of modern chiral agrochemicals.
545 0 $aPeter Jeschke gained his PhD in organic chemistry at the University of Halle-Wittenberg, Germany, after which he moved to Fahlberg-List Company, Germany, to pursue agrochemical research before moving to the Institute of Neurobiology and Brain Research, German Academy of Sciences. In 1989, he joined Bayer AG in animal health research and eight years later took a position in insecticide research, where he was a senior fellow in Research and Development, Pest Control Chemistry, Crop Science Division. Since 2011, he has been honorary professor at the Universitt̃ Düsseldorf, Germany. Prof. Jeschke is an associate editor for Pest Management Science (Society of Chemical Industry, UK) and also a member of the editorial advisory board for Ullmann's Encyclopedia of Industrial Chemistry (Wiley-VCH). Retired since 2022, he has authored more than 250 patent applications and publications. Evgeni B. Starikov is a specialist in theoretical biophysical chemistry with nearly 40 years of professional experience. Currently, he is a freelance researcher at Chalmers University of Technology, Sweden, and Kobe University, Japan. Prof. Starikov has authored more than 100 articles and a monograph and co-edited two books. His current research interests include applications of thermodynamics.
588 0 $aPrint version record.
650 0 $aAgricultural biotechnology.
650 0 $aBiocatalysis.
650 7 $aMEDICAL / Biochemistry$2bisacsh
650 7 $aMEDICAL / Biotechnology$2bisacsh
650 7 $aSCIENCE / Life Sciences / Botany$2bisacsh
700 1 $aJeschke, Peter,$d1956-$eeditor.$1https://isni.org/isni/0000000437631500
700 1 $aStarikov, Evgeni B.,$eeditor.$1https://isni.org/isni/0000000050293818
776 08 $iPrint version:$tAgricultural biocatalysis. Volume 3, Biological and chemical applications.$dSingapore : Jenny Stanford Publishing, 2022$z9789814968485$w(OCoLC)1348994070
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio16905222$zTaylor & Francis eBooks
852 8 $blweb$hEBOOKS