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MARC Record from marc_columbia

Record ID marc_columbia/Columbia-extract-20221130-033.mrc:41361248:4262
Source marc_columbia
Download Link /show-records/marc_columbia/Columbia-extract-20221130-033.mrc:41361248:4262?format=raw

LEADER: 04262cam a2200589Mi 4500
001 16097251
005 20220611233237.0
006 m o d
007 cr |n|||||||||
008 210812s2021 flu ob 001 0 eng d
035 $a(OCoLC)on1263663432
035 $a(NNC)16097251
040 $aYDX$beng$cYDX$dYDX$dOCLCO$dTYFRS$dUKMGB$dOCLCF$dN$T$dOCLCO$dUKAHL$dOCLCO
015 $aGBC1F9209$2bnb
016 7 $a020335668$2Uk
019 $a1288427994
020 $a9781000482409$q(electronic bk.)
020 $a1000482405$q(electronic bk.)
020 $a9781003004134$q(electronic bk.)
020 $a100300413X$q(electronic bk.)
020 $a9781000482430$q(electronic bk. : EPUB)
020 $a100048243X$q(electronic bk. : EPUB)
020 $z9780367420635
020 $z0367420635
024 8 $a10.1201/9781003004134$2doi
035 $a(OCoLC)1263663432$z(OCoLC)1288427994
037 $a9781003004134$bTaylor & Francis
050 4 $aQL638.C55
072 7 $aTEC$x049000$2bisacsh
072 7 $aTVT$2bicssc
082 04 $a597.74$223
049 $aZCUA
245 00 $aBiology and aquaculture of tilapia$h[electronic resource] /$ceditors, José Fernando López-Olmeda, Department of Physiology, Faculty of Biology, University of Murcia, Murcia, Spain, F. Javier Sanchez Vazquez, Murcia University, Murcia, Spain, Rodrigo Fortes da Silva, Department of Animal Science, University of Viçosa (UFV), Viçosa, Brazil.
250 $aFirst edition.
264 1 $aBoca Raton :$bCRC Press,$c2021.
300 $a1 online resource
336 $atext$2rdacontent
336 $astill image$2rdacontent
337 $acomputer$2rdamedia
338 $aonline resource$2rdacarrier
520 $aThis book reviews up-to-date knowledge on the biology and aquaculture of tilapia, with special focus on the Nile tilapia (Oreochromis niloticus). Tilapia are a group of fish species that have become one of the most cultured worldwide, currently having a big economic impact on both developed and developing countries. The first 12 chapters of the present book cover different aspects of tilapia biology such as genetics, nutrition, osmoregulation, pathology, reproduction and development. Each chapter includes both basic knowledge and its application to tilapia culture. The last 3 chapters are devoted to cutting-edge techniques for the industry of tilapia aquaculture. Experts from both academia and research institutes provide their expertise on the present book.
545 0 $aJosé Fernando López-Olmeda, PhD in Biology (2009), is a senior researcher at the Department of Physiology of the University of Murcia (Spain). His research line is focused on fish circadian biology and the role of biological clocks in the stress response, metabolism, reproduction and behavior. He has expertise on a broad number of fish species such as tilapia, zebrafish, medaka, goldfish, tench, sole, sea bass and gilthead sea bream. Francisco Javier Sǹchez-Vz̀quez, PhD in Biology (1995), is full Professor of Physiology at the University of Murcia, Faculty of Biology (Campus Espinardo, Murcia, Spain). He is the head of the "Fish Chronobiology" group and has broad expertise on fish feeding and reproduction rhythms. His research activity is focused on fish species with interest in aquaculture, such as sea bass, sea bream, Senegalese sole and tilapia as well as basic models such as zebrafish. Rodrigo Fortes-Silva, PhD in Animal Science (2005), is full Professor of Aquaculture at the Federal University of Viçosa, Faculty of Animal Science, Brazil. Fortes-Silva does research in fish nutrition and Aquaculture with relevancy on feeding behavior of tropical fish as tilapia, tambaqui and Arapaimas gigas.
504 $aIncludes bibliographical references and index.
650 0 $aTilapia.
650 6 $aTilapia.
650 7 $aTECHNOLOGY / Fisheries & Aquaculture$2bisacsh
650 7 $aTilapia.$2fast$0(OCoLC)fst01150881
655 4 $aElectronic books.
700 1 $aLópez-Olmeda, José Fernando,$d1980-$eeditor.
776 08 $iPrint version:$z9780367420635$z0367420635$w(DLC) 2021009939$w(OCoLC)1243906083
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio16097251$zTaylor & Francis eBooks
852 8 $blweb$hEBOOKS