MARC Record from marc_columbia

LEADER: 05775cam a2200745 i 4500
001 15116732
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008 161213s2016 nyu o 000 0 eng d
035 $a(OCoLC)ocn965826793
035 $a(NNC)15116732
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019 $a966212523$a966359435$a966849804$a966904159$a967530547$a967556093$a968162324$a992905937
020 $a9781315469737$q(electronic bk.)
020 $a1315469731$q(electronic bk.)
020 $a9781315469720$q(electronic bk.)
020 $a1315469723$q(electronic bk.)
020 $a9781315469713
020 $a1315469715
020 $a9781315469706$q(Mobipocket ebook)
020 $a1315469707$q(Mobipocket ebook)
020 $z9781138204270
020 $z1138204277
020 $z1315469707
035 $a(OCoLC)965826793$z(OCoLC)966212523$z(OCoLC)966359435$z(OCoLC)966849804$z(OCoLC)966904159$z(OCoLC)967530547$z(OCoLC)967556093$z(OCoLC)968162324$z(OCoLC)992905937
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050 4 $aHD9017.A357$bC55 2016eb
072 7 $aBUS$x070000$2bisacsh
082 04 $a338.1967$223
049 $aZCUA
245 00 $aClimate change and food security :$bAfrica and the Caribbean /$cedited by Elizabeth Thomas-Hope.
264 1 $aNew York :$bRoutledge,$c2016.
300 $a1 online resource
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
490 1 $aRoutledge Advances in Climate Change Research
505 00 $tPreface /$rElizabeth Thomas-Hope --$tIntroduction: The interface of climate change and food security /$rElizabeth Thomas-Hope --$gPart I: Trends in climate change in Sub-Saharan Africa and the Caribbean --$tTrends in climate change in Africa /$rWalter Leal Filho, Isaac Kow Tetteh, Haruna Moda Musa --$tClimate change and the Caribbean: trends and implications /$rMichael A. Taylor, Jhordanne J. Jones and Tannecia S. Stephenson --$gPart II: Rural livelihoods and adaptive responses to climate change --$tAssessing the vulnerability of Caribbean farmers to climate change impacts: a comparative study of cocoa farmers in Jamaica and Trinidad /$rKevon Rhiney, Anton Eitzinger, Aidan Farrell, Michael Taylor --$tLiquid gold or poverty in a cup? The vulnerability of Blue Mountain and High Mountain coffee farmers in Jamaica to the effects of climate change /$rAnne-Teresa Birthwright --$tClimate change adaptations by smallholder farmers in northern Nigeria to enhance food security /$rAdamu Idris Tanko --$tSmall-holder adaptations to climate change: dynamics, constraints and priorities of coastal Guyana /$rLinda Johnson-Bhola --$tPerceptions of changing climatic conditions in rural Kano, Nigeria: effects on harvests and farmers' adaptive coping strategies /$rHalima Abdulkadir Idris --$tPerceptions and attitudes towards climate change: strategies for food security among female farmers in rural Jamaica /$rAyesha Constable --$tFlirting with food security: resilience in the face of conflict, climate change and communicable diseases in rural Sierra Leone /$rJerram Bateman, Tony Binns, Etienne Nel --$gPart III: Urban food systems and governance in the context of climate change --$tClimate change, food and the city: agency and urban scale food system networks /$rGareth Haysom --$tUrban food deserts in Cape Town: food security, food access and climate change /$rMary Caesar, Jonathan Crush --$tFood insecurity in the context of climate change in Maputo City, Mozambique: challenges and coping strategies /$rInês M. Raimundo --$gPart IV: Strengthening resilience for enhancing food security in the context of climate change --$tGlobal biomass rush: land grabbing, food security and socio-political stability of Sub-Saharan Africa /$rAkunne Okoli --$tEcosystem-based adaptation (EbA) as a climate change adaptation strategy in Burkina Faso and Mali /$rKennedy Muthee, Cheikh Mbow, Geoffrey Macharia, Walter Leal Filho --$tMicro-insurance in disaster risk reduction: a strategy for enhancing domestic food security in CARICOM countries /$rBalfour Spence.
588 0 $aPrint version record.
650 0 $aFood security$zAfrica, Sub-Saharan.
650 0 $aFood security$zCaribbean Area.
650 0 $aFood industry and trade$zAfrica, Sub-Saharan.
650 0 $aFood industry and trade$zCaribbean Area.
650 0 $aClimatic changes$xSocial aspects$zAfrica, Sub-Saharan.
650 0 $aClimatic changes$xSocial aspects$zCaribbean Area.
650 6 $aSécurité alimentaire$zAfrique subsaharienne.
650 6 $aSécurité alimentaire$zCaraïbes (Région)
650 6 $aClimat$xChangements$xAspect social$zAfrique subsaharienne.
650 6 $aClimat$xChangements$xAspect social$zCaraïbes (Région)
650 7 $aBUSINESS & ECONOMICS$xIndustries$xGeneral.$2bisacsh
650 7 $aClimatic changes$xSocial aspects.$2fast$0(OCoLC)fst00864268
650 7 $aFood industry and trade.$2fast$0(OCoLC)fst00930843
650 7 $aFood security.$2fast$0(OCoLC)fst01748879
651 7 $aSub-Saharan Africa.$2fast$0(OCoLC)fst01239520
651 7 $aCaribbean Area.$2fast$0(OCoLC)fst01244080
655 4 $aElectronic books.
700 1 $aThomas-Hope, Elizabeth M.,$eeditor,$eauthor.
776 08 $iPrint version:$tClimate change and food security.$dNew York : Routledge, 2016$z9781138204270$w(DLC) 2016030481$w(OCoLC)952943094
830 0 $aRoutledge advances in climate change research.
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio15116732$zTaylor & Francis eBooks
852 8 $blweb$hEBOOKS