| Record ID | marc_columbia/Columbia-extract-20221130-030.mrc:71550332:3271 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-030.mrc:71550332:3271?format=raw |
LEADER: 03271cam a2200565 a 4500
001 14695230
005 20221119233147.0
006 m o d
007 cr |||||||||||
008 140805s2015 nyua ob 001 0 eng d
035 $a(OCoLC)ocn897465737
035 $a(NNC)14695230
040 $aTYFRS$beng$epn$cTYFRS$dOCLCQ$dOCLCF$dOCLCQ$dAU@$dOCLCQ$dK6U$dOCLCO$dSFB$dOCLCO$dOCLCQ
019 $a1082201900$a1260361734
020 $a9781315858791$q(e-book ;$qPDF)
020 $a1315858797$q(e-book ;$qPDF)
020 $a9781317937753$q(e-book ;$qMobi)
020 $a1317937759
020 $a9781317937760$q(e-book ;$qePub)
020 $a1317937767
020 $z9780415859080$q(pbk. ;$qalk. paper)
020 $z9781138437388$q(hardback)
020 $z0415859085
024 7 $a10.4324/9781315858791$2doi
035 $a(OCoLC)897465737$z(OCoLC)1082201900$z(OCoLC)1260361734
050 4 $aSB318$b.A33 2015
070 $aSB318$b.A33 2014
082 14 $a631.52$bA211
049 $aZCUA
100 1 $aAdams, C. R.$q(Charles R.)
245 10 $aPrinciples of horticulture.$nLevel 2 /$cCharles Adams [and others].
250 $a7th ed.
260 $aNew York, N.Y. :$bRoutledge,$c2015.
300 $a1 online resource (ix, 284 pages) :$billustrations
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
504 $aIncludes bibliographical references and index.
505 0 $a1. Horticulture and gardening -- 2. Plants of the world -- 3. Ecology and garden wildlife -- 4. Classification and naming of plants -- 5. Plant life cycles -- 6. Plant cells and tissues -- 7. External features of plants -- 8. Plant reproduction -- 9. Plant growth -- 10. Transport in plants -- 11. Plant propagation -- 12. Physical properties of soils -- 13. Organic matter in the root environment -- 14. Plant nutrition (nutrients, pH and fertilizers) -- 15. Growing in containers -- 16. Plant health maintenance -- 17. Garden weeds -- 18. Garden pests -- 19. Garden diseases and plant disorders.
520 $aThis guide introduces you to the fundamentals of horticulture, whether you are taking a Level 2 RHS, City and Guilds or BTEC course, are a keen amateur or seasoned gardener. Written in a clear and accessible style, this book covers the principles that underpin growing plants for the garden and on the allotment, with reference to how these are tackled by professionals. With highlighted definitions, key points, and illustrated in full colour, this book will be a useful companion as you progress in the study and practice of horticulture. Complete with a companion website which includes extended horticultural information, questions and exercises to test your knowledge, syllabus cross-referencing and downloadable tutor and student support materials.
650 0 $aHorticulture.
650 6 $aHorticulture.
650 7 $ahorticulture.$2aat
650 7 $aHorticulture.$2fast$0(OCoLC)fst00960791
700 1 $aBamford, K. M.$q(Katherine M.)
700 1 $aBrook, Jane.
700 1 $aEarly, M. P.$q(Michael P.)
776 08 $iPrint version:$z9781138437388
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio14695230$zTaylor & Francis eBooks
852 8 $blweb$hEBOOKS