It looks like you're offline.
Open Library logo
additional options menu

MARC Record from marc_columbia

Record ID marc_columbia/Columbia-extract-20221130-030.mrc:145936237:5330
Source marc_columbia
Download Link /show-records/marc_columbia/Columbia-extract-20221130-030.mrc:145936237:5330?format=raw

LEADER: 05330cam a2200721 i 4500
001 14761031
005 20220403001823.0
006 m o d
007 cr |||||||||||
008 190921t20202020enkab ob 001 0 eng d
035 $a(OCoLC)on1120696993
035 $a(NNC)14761031
040 $aEBLCP$beng$erda$epn$cEBLCP$dTYFRS$dYDX$dOCLCF$dOCLCQ$dWAU$dAU@$dUKMGB$dOCLCQ$dOSU$dOCLCO$dOCLCQ
015 $aGBB9K0461$2bnb
016 7 $a019555611$2Uk
019 $a1120693908$a1120787470$a1126573630$a1128878980
020 $a9780429577581$q(electronic book)
020 $a0429577583$q(electronic book)
020 $a9780429200632$q(electronic book)
020 $a0429200633$q(electronic book)
020 $a9780429575471$q(electronic book ;$qEPUB)
020 $a0429575475$q(electronic book ;$qEPUB)
020 $a9780429573361$q(electronic book ;$qMobipocket)
020 $a0429573367$q(electronic book ;$qMobipocket)
020 $z9780367191283$q(hardback)
020 $z0367191288$q(hardback)
024 7 $a10.4324/9780429200632$2doi
035 $a(OCoLC)1120696993$z(OCoLC)1120693908$z(OCoLC)1120787470$z(OCoLC)1126573630$z(OCoLC)1128878980
037 $a9780429200632$bTaylor & Francis
050 4 $aHC79.F3
072 7 $aBUS$x000000$2bisacsh
072 7 $aBUS$x023000$2bisacsh
072 7 $aBUS$x069000$2bisacsh
072 7 $aKCM$2bicssc
082 04 $a363.8$223
049 $aZCUA
245 03 $aAn economic history of famine resilience /$cedited by Jessica Dijkman and Bas van Leeuwen.
264 1 $aLondon ;$aNew York :$bRoutledge, Taylor & Francis Group,$c2020.
264 4 $c©2020
300 $a1 online resource (xi, 276 pages) :$billustrations, maps
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
490 1 $aRoutledge explorations in economic history ;$v84
504 $aIncludes bibliographical references and index.
505 0 $a1. Resilience to famine ca. 600 BC to present : an introduction / Jessica Dijkman and Bas van Leeuwen -- 2. Responses to famines in core regions of antiquity compared / Bas van Leeuwen and Jieli Li -- 3. Political, social and economic determinants of responses to food crises in the early Roman empire / Luuk de Ligt -- 4. Coping with famines in Ottoman Anatolia (1650-1850) / Semih Çelik -- 5. Inca responses to environmental hazards in the capital region and provinces / R. Alan Covey -- 6. Feeding the hungry : poor relief and famine in northwestern Europe, 1500-1700 / Jessica Dijkman -- 7. Whose famine? Regional differences in vulnerability and resilience during the 1840s potato famine in Belgium / Esther Beeckaert and Eric Vanhaute -- 8. The integration of food markets and increasing government intervention in Indonesia : 1815-1980s / Ulbe Bosma -- 9. Famine, relief and rhetoric of welfare in colonial North India / Sanjay Sharma -- 10. Societal responses to food shortages and famine in Russia and China / S.G. Wheatcroft -- 11. Preventable famines : response and coordination failures in 21st century famines / Stephen Devereux -- 12. Centralized vs. decentralized : dealing with famines in China and Poland (a long-term analysis) / Meimei Wang, Piotr Korys and Maciej Tyminski -- 13. The final straw that broke the camel's back : famine and migration, a global exploration / Leo Lucassen.
520 $aFood crises have always tested societies. This volume discusses societal resilience to food crises, examining the responses and strategies at the societal level that effectively helped individuals and groups to cope with drops in food supply, in various parts of the world over the past two millennia. Societal responses can be coordinated by the state, the market, or civil society. Here it is shown that it was often a combined effort, but that there were significant variations between regions and periods. The long-term, comparative perspective of the volume brings out these variations, explains them, and discusses their effects on societal resilience. This book will be of interest to advanced students and researchers across economic history, institutional economics, social history and development studies.
545 0 $aJessica Dijkman is Assistant Professor in economic history at Utrecht University, the Netherlands. Bas van Leeuwen is Senior Researcher at the International Institute of Social History, the Netherlands.
588 0 $aPrint version record.
650 0 $aFamines$xEconomic aspects.
650 0 $aResilience (Personality trait)
650 7 $aBUSINESS & ECONOMICS$xGeneral.$2bisacsh
650 7 $aBUSINESS & ECONOMICS$xEconomic History.$2bisacsh
650 7 $aBUSINESS & ECONOMICS$xEconomics$xGeneral.$2bisacsh
650 7 $aFamines$xEconomic aspects.$2fast$0(OCoLC)fst00920592
650 7 $aResilience (Personality trait)$2fast$0(OCoLC)fst01095573
655 4 $aElectronic books.
700 1 $aDijkman, Jessica,$eeditor.
700 1 $aLeeuwen, Bas van,$d1978-$eeditor.
776 08 $iPrint version:$tEconomic history of famine resilience.$dLondon ; New York : Routledge, 2020$z0367191288$w(OCoLC)1104468338
830 0 $aRoutledge explorations in economic history ;$v84.
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio14761031$zTaylor & Francis eBooks
852 8 $blweb$hEBOOKS