| Record ID | marc_columbia/Columbia-extract-20221130-024.mrc:54115400:1626 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-024.mrc:54115400:1626?format=raw |
LEADER: 01626cam a2200421 i 4500
001 11595855
005 20160823115553.0
008 151005s2015 ja a b 000 0 jpn c
020 $a9784653042273
035 $a(OCoLC)ocn908678129
035 $a(OCoLC)908678129
035 $a(NNC)11595855
040 $aJaToTRC$beng$erda$cJaToTRC$dOCoLC$dMH-HY$dOCoLC$dOCoLC$dOCoLC$dOCoLC$dOCoLC$dCU$dOCoLC$dZCU
042 $apcc
043 $aa-ja---
050 4 $aTX360.J32$bY355 2015
066 $c$1
084 $a383.8177$2njb/9
100 1 $6880-01$aGotō, Yoshiko,$d1955-$eauthor.
245 10 $6880-02$aEdo no shoku ni manabu :$bBakumatsu Chōshū-han no eiyō jijō /$cGotō Yoshiko.
250 $6880-03$aShohan.
264 1 $6880-04$aKyōto-shi :$bRinsen Shoten,$cHeisei 27 [2015]
300 $a193 pages :$billustrations ;$c19 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
490 1 $6880-05$aRinsen sensho ;$v32
504 $aIncludes bibliographical references (pages 183-190).
650 0 $aDiet$zJapan$zYamaguchi-ken$xHistory$y19th century.
650 0 $aFood habits$zJapan$zYamaguchi-ken$xHistory$y19th century.
830 0 $6880-06$aRinsen sensho ;$v32.
880 1 $6100-01/$1$a五島淑子,$d1955-$eauthor.
880 10 $6245-02/$1$a江戶の食に学ぶ :$b幕末長州藩の栄養事情 /$c五島淑子.
880 $6250-03/$1$a初版.
880 1 $6264-04/$1$a京都市 :$b臨川書店,$c平成 27 [2015]
880 1 $6490-05/$1$a臨川選書 ;$v32
880 0 $6830-06/$1$a臨川選書 ;$v32.
852 00 $beax$hTX360.J32$iY355 2015