| Record ID | marc_columbia/Columbia-extract-20221130-022.mrc:49027660:1372 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-022.mrc:49027660:1372?format=raw |
LEADER: 01372cam a2200397Ii 4500
001 10601700
005 20140423144544.0
008 131024s2012 cc a 000 0 chi d
020 $a9787811419603
020 $a7811419602
035 $a(OCoLC)ocn874912138
035 $a(OCoLC)874912138
035 $a(NNC)10601700
040 $aBCBTC$beng$erda$cZCU$dOCLCQ$dEYM$dZCU
043 $aa-cc---
079 $aocn857108315
090 $aGT2853.C6$bW374 2012
100 1 $6880-01$aWang, Sheng,$eauthor.
245 10 $6880-02$aGu wang jin lai hua Zhongguo :$bZhongguo de yin shi wen hua /$cWang Sheng zhu.
246 30 $6880-03$aZhongguo de yin shi wen hua
250 $6880-04$aDi 1 ban.
264 1 $6880-05$aHefei :$bAnhui shi fan da xue chu ban she,$c2012.
300 $a3, 286 pages :$billustrations ;$c24 cm
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
650 0 $aFood habits$zChina.
650 0 $aDrinking customs$zChina.
650 0 $aTea$zChina.
651 0 $aChina$xSocial life and customs.
880 1 $6100-01$a王升,$eauthor.
880 10 $6245-02$a古往今来话中国 :$b中国的饮食文化 /$c王升著.
880 30 $6246-03$a中国的饮食文化
880 $6250-04$a第1版.
880 1 $6264-05$a合肥 :$b安徽师范大学出版社,$c2012.
852 00 $boff,eax$hGT2853.C6$iW374 2012