| Record ID | marc_columbia/Columbia-extract-20221130-013.mrc:211943701:2042 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-013.mrc:211943701:2042?format=raw |
LEADER: 02042cam a2200385Ia 4500
001 6250368
005 20221122012614.0
008 070622t20062006flua b 001 0 eng d
020 $a9781420059175 (hbk.)
020 $a1420059173 (hbk.)
035 $a(OCoLC)ocn144226513
035 $a(OCoLC)144226513
035 $a(NNC)6250368
035 $a6250368
040 $aBTCTA$cBTCTA$dYDXCP$dBAKER$dBNY$dTXA$dAGL$dOrLoB-B
070 0 $aQD415$b.A358 2007
090 $aQD415$b.A35 2007
092 $a547.7
100 1 $aAhluwalia, V. K.$0http://id.loc.gov/authorities/names/nb99141252
245 10 $aChemistry of natural products :$bAmino Acids, Peptides, Proteins, and Enzymes /$cV. K. Ahluwalia, Lalita S. Kumar, Sanjiv Kumar.
260 $aBoca Raton, Fla. :$bCRC Press ;$aNew Delhi, India :$bAne Books India,$c[2006], ©2006.
300 $a249 pages :$billustrations ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
504 $aIncludes bibliographical references (p. 219) and index.
505 00 $g1.$tAmino acids -- $g2.$tPeptides -- $g3.$tProteins -- $g4.$tEnzymes.
520 1 $a"This book is designed for the undergraduate (Pass and Honours) and postgraduate students of Chemistry. The content, in adequate details is presented in a lucid language and is well illustrated. It would be equally useful to the learners in inter-disciplinary areas like Biochemistry and Biotechnology, etc."--BOOK JACKET.
650 0 $aNatural products.$0http://id.loc.gov/authorities/subjects/sh85090252
650 0 $aBiochemistry.$0http://id.loc.gov/authorities/subjects/sh85014171
650 0 $aNatural products$xStudy and teaching$vProblems, exercises, etc.
650 0 $aBiochemistry$xStudy and teaching$vProblems, exercises, etc.
650 0 $aBiotechnology.$0http://id.loc.gov/authorities/subjects/sh85014263
700 1 $aKumar, Lalita S.$0http://id.loc.gov/authorities/names/no2007122907
700 1 $aKumar, Sanjiv.$0http://id.loc.gov/authorities/names/n90642971
852 00 $boff,che$hQD415$i.A35 2007g