| Record ID | marc_columbia/Columbia-extract-20221130-011.mrc:265181121:1008 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-011.mrc:265181121:1008?format=raw |
LEADER: 01008cam a2200229K 4500
001 5442102
005 20221109173803.0
008 050922s1709 stk 000 0 eng d
035 $a(OCoLC)ocm61689589
035 $a5442102
035 $a(NNC)5442102
040 $aZCU$cZCU
100 1 $aSibbald, Robert,$cSir,$d1641-1722.$0http://id.loc.gov/authorities/names/n82001613
245 10 $aProvision for the poor in time of dearth & scarcity. :$bWhere there is an account of such foods as may be easily gotten when corns are scarce, or unfit for use: and of such meats as may be used when the ordinary provisions fail, or are very dear. Written for the relief of the poor /$cby R.S. ...
250 $a2d ed. ...
260 $aEdinburgh :$bPrinted by J. Watson,$c1709.
300 $a24 p. ;$c16 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
500 $aBy Sir Robert Sibbald. cf. Halkett and Laing.
752 $aGreat Britain$bScotland$dEdinburgh.$2naf
852 80 $brbx$kSELIGMAN$h1709E$iSi1