| Record ID | marc_columbia/Columbia-extract-20221130-008.mrc:548564420:1270 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-008.mrc:548564420:1270?format=raw |
LEADER: 01270cam a2200313 4500
001 3986137
005 20221027013526.0
008 770823s1945 xx 000 0 eng
010 $a 45007642
035 $a(OCoLC)ocm03212636
035 $9AJC3838HS
035 $a(NNC)3986137
035 $a3986137
040 $aDLC$cOCP$dZCH
050 0 $aQP31$b.M33 1945
082 0 $a636.0892
100 1 $aMarshall, F. H. A.$q(Francis Hugh Adam),$d1878-1949.$0http://id.loc.gov/authorities/names/n83205687
245 10 $aPhysiology of farm animals /$cby F. H. A. Marshall and E. T. Halnan.
250 $a3d ed.
260 $aCambridge [Eng.] :$bThe University press,$c1945.
300 $aix pages, 1 unnumbered page, 1 leaf, 339 pages, 1 unnumbered page :$billustrations, diagrams ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
500 $a"First edition, 1920."
650 0 $aPhysiology, Comparative.$0http://id.loc.gov/authorities/subjects/sh85101681
650 0 $aDomestic animals.$0http://id.loc.gov/authorities/subjects/sh85038908
650 0 $aNutrition.$0http://id.loc.gov/authorities/subjects/sh85093451
700 1 $aHalnan, Edward Thomas,$eauthor.$4http://id.loc.gov/vocabulary/relators/aut
852 00 $boff,hsl$hQP31$i.M352 1945