MARC Record from marc_columbia

LEADER: 02011cam a2200373 a 4500
001 3963842
005 20221027011008.0
008 920312s1972 sz b i100 0 eng d
035 $a(OCoLC)35398620
035 $a(OCoLC)ocm35398620
035 $a(CStRLIN)NYCM92-B1729
035 $9AFZ1545HS
035 $a(NNC)3963842
035 $a3963842
040 $aRU$cRU$d*m/c*$dCU$dCStRLIN$dNNC-M
111 2 $aJoint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues$d(1971 :$cGeneva, Switzerland)
245 10 $aPesticide residues in food :$breport of the 1971 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert committee on Pesticide Residues, Geneva, 22-29 November 1971.
260 $aGeneva :$bWorld Health Organization,$c1972.
300 $a46 pages ;$c24 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aFAO agricultural studies ;$vno. 88
490 1 $aWorld Health Organization technical report series ;$vno. 502
504 $aIncludes bibliographical references (p. 22-23)
650 0 $aPesticide residues in food$vCongresses.$0http://id.loc.gov/authorities/subjects/sh2010105839
650 2 $aPesticide Residues.$0https://id.nlm.nih.gov/mesh/D010573
650 2 $aFood Contamination.$0https://id.nlm.nih.gov/mesh/D005506
710 2 $aFAO Working Party of Experts on Pesticide Residues.$0http://id.loc.gov/authorities/names/n88046112
710 2 $aWHO Expert Committee on Pesticide Residues.$0http://id.loc.gov/authorities/names/n50067615
710 2 $aFood and Agriculture Organization of the United Nations.$0http://id.loc.gov/authorities/names/n80004214
710 2 $aWorld Health Organization.$0http://id.loc.gov/authorities/names/n79059041
830 0 $aTechnical report series (World Health Organization) ;$v502.$0http://id.loc.gov/authorities/names/n83706379
830 0 $aFAO agricultural studies ;$vno. 88.
852 80 $boff,hsr$hSerial$iW