| Record ID | marc_columbia/Columbia-extract-20221130-008.mrc:465885723:1502 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-008.mrc:465885723:1502?format=raw |
LEADER: 01502cam a2200373 i 4500
001 3918939
005 20221027001648.0
008 851024s1975 paua 001 0 eng
010 $a 75019840
020 $a0721615252
035 $a(OCoLC)2235627
035 $a(OCoLC)ocm02235627
035 $a(CStRLIN)NYCM85-B4978
035 $9ADH1329HS
035 $a(NNC)3918939
035 $a3918939
040 $dNNC-M
050 00 $aRD51$b.A45 1975
060 0 $aWO178 A512ma
082 0 $a617/.919
110 2 $aAmerican College of Surgeons.$bCommittee on Pre and Postoperative Care.$0http://id.loc.gov/authorities/names/n82017321
245 10 $aManual of surgical nutrition /$cby the Committee on Pre and Postoperative Care, American College of Surgeons ; editorial subcommittee, Walter F. Ballinger, chairman [and others].
260 $aPhiladelphia :$bSaunders,$c1975.
300 $axviii, 527 pages :$billustrations ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
500 $aIncludes index.
650 2 $aPreoperative Care.$0https://id.nlm.nih.gov/mesh/D011300
650 2 $aPostoperative Care.$0https://id.nlm.nih.gov/mesh/D011182
650 2 $aGeneral Surgery.$0https://id.nlm.nih.gov/mesh/D013502
650 2 $aNutritional Physiological Phenomena.$0https://id.nlm.nih.gov/mesh/D009747
700 1 $aBallinger, Walter F.,$d1925-2011.$0http://id.loc.gov/authorities/names/n79144571
740 0 $aSurgical nutrition.
852 00 $boff,hsl$hRD51$iAm32 1975