MARC Record from marc_columbia

LEADER: 02259cam a2200505 i 4500
001 3903601
005 20221026235040.0
008 801201s1975 sz bi i000 0 eng
010 $a 79303938
015 $aSW***
020 $a9240685227 :$c10.00F
035 $a(OCoLC)2691829
035 $a(OCoLC)ocm02691829
035 $a(CStRLIN)NYCG20110090-B
035 $9AAD7520HS
035 $a(NNC)3903601
035 $a3903601
040 $dNNC-M
050 00 $aZ7891.I57$bV47$aRA1270.I5;
082 0 $a016.6159/2
100 1 $aVettorazzi, Gaston,$d1928-2002.$0http://id.loc.gov/authorities/names/n78051805
245 10 $aCarbamate and organophosphorus insecticides used in agriculture and public health /$cG. Vettorazzi and P. Miles-Vettorazzi.
260 $aGenève :$bWorld Health Organization,$c1975.
300 $a61 pages ;$c24 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aThe author's Safety evaluation of chemicals in food ;$v1
490 1 $aProgress in standardization ;$v3
490 1 $aSupplement to v. 52 of the Bulletin of the World Health Organization
504 $aBibliography: p. 13-61.
650 0 $aInsecticides$xToxicology$vIndexes.
650 0 $aCarbamates$xToxicology$vIndexes.
650 0 $aOrganophosphorus compounds$xToxicology$vIndexes.
650 0 $aToxicology, Experimental$vIndexes.
650 0 $aPesticide residues in food$vTables.
650 2 $aCarbamates$xtoxicity.$0https://id.nlm.nih.gov/mesh/D002219Q000633
650 2 $aFood Contamination.$0https://id.nlm.nih.gov/mesh/D005506
650 2 $aFood Supply$xstandards.$0https://id.nlm.nih.gov/mesh/D005523Q000592
650 2 $aInsecticides$xtoxicity.$0https://id.nlm.nih.gov/mesh/D007306Q000633
650 2 $aPesticide Residues$xtoxicity.$0https://id.nlm.nih.gov/mesh/D010573Q000633
700 1 $aMiles-Vettorazzi, P.,$eauthor.$4http://id.loc.gov/vocabulary/relators/aut$0http://id.loc.gov/authorities/names/n78073691
830 0 $aBulletin of the World Health Organization.$pSupplement ;$v52.$0http://id.loc.gov/authorities/names/nr97044754
830 0 $aAuthor's safety evaluation of chemicals in food ;$v1.
830 0 $aProgress in standardization ;$v3.
852 00 $boff,hsl$hRA1270.I5$iV64 1975