| Record ID | marc_columbia/Columbia-extract-20221130-005.mrc:589299693:822 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-005.mrc:589299693:822?format=raw |
LEADER: 00822cam a22002771i 4500
001 2467110
005 20220616051831.0
008 720210s1959 xx 000 0 eng u
010 $a 59002749
035 $a(OCoLC)238152
035 $a(OCoLC)ocm00238152
035 $9AQB7195CU
035 $a(NNC)2467110
035 $a2467110
040 $dUPRA
043 $ae-uk---
090 $aHD9397.G7$bM42
100 1 $aMathias, Peter.$0http://id.loc.gov/authorities/names/nb2006026074
245 14 $aThe brewing industry in England, 1700-1830.
260 $bCambridge [England] University Press,$c1959.
300 $a595 pages ;$ccm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
504 $aBibliography: p. 559-574.
650 0 $aBrewing industry$zGreat Britain.
852 00 $boff,bus$hHD9397.G7$iM42