| Record ID | marc_columbia/Columbia-extract-20221130-001.mrc:430643197:1824 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-001.mrc:430643197:1824?format=raw |
LEADER: 01824cam a2200445 a 4500
001 343999
005 20220519003606.0
008 850517r19831969iluaf b 001 0 eng
010 $a 82015895
020 $a0226474879 :$c$10.95 (est.)
035 $a(OCoLC)8763034
035 $a(OCoLC)ocm08763034
035 $a(CStRLIN)NYCG85-B47311
035 $9ABN0405CU
035 $a(NNC)343999
035 $a343999
041 1 $aengfre
043 $as-bl---
050 10 $aF2519.3.R3$bL4813 1983
082 0 $a299/.8$219
090 $aF2519.3.R3$bL4813 1983
100 1 $aLévi-Strauss, Claude.$0http://id.loc.gov/authorities/names/n79011221
240 10 $aCru et le cuit.$lEnglish$0http://id.loc.gov/authorities/names/n79077945
245 14 $aThe raw and the cooked /$cClaude Lévi-Strauss ; translated from the French by John and Doreen Weightman.
260 $aChicago :$bUniversity of Chicago Press,$c1983.
300 $axi, 387 pages, 4 unnumbered pages of plates :$billustrations ;$c21 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
490 1 $aIntroduction to a science of mythology / Claude Lévi-Strauss ;$vv. 1
500 $aTranslation of: Le cru et le cuit.
500 $aReprint. Originally published: New York : Harper & Row, 1969.
504 $aBibliography: p. 361-370.
500 $aIncludes indexes.
650 0 $aIndians of South America$zBrazil$xReligion.$0http://id.loc.gov/authorities/subjects/sh2009126857
650 0 $aStructural anthropology.$0http://id.loc.gov/authorities/subjects/sh85129192
650 0 $aMythology.$0http://id.loc.gov/authorities/subjects/sh85089371
800 1 $aLévi-Strauss, Claude.$tMythologiques.$lEnglish ;$vv. 1.
852 00 $bbar$hF2519.3.R3$iL4813 1983
852 00 $bmil$hF2519.3.R3$iL4813 1983