| Record ID | marc_binghamton_univ/bgm_openlib_final_10-15.mrc:17063951:1299 |
| Source | Binghamton University |
| Download Link | /show-records/marc_binghamton_univ/bgm_openlib_final_10-15.mrc:17063951:1299?format=raw |
LEADER: 01299nam 2200325 a 4500
001 BIN01-001016400
005 20070724132710.0
007 he|amb024bbca
007 he|bmb024baaa
007 he|amb024baba
008 931223s1988 nyu b s000 0 eng d
035 $a(OCoLC)ocm29545298
035 9 $aAEN9333$bSB
040 $aXBM$cXBM$dNY$
043 $an-us-ny
049 $aBNGG
086 $aAGR,575-4,GOVCK,90-29453$2nydocs
111 2 $aGovernor's Conference on the Kosher Food Industry$d(1988 :$cNew York, N.Y.)
245 10 $aGovernor's Conference on the Kosher Food Industry$h[microform]
260 $aAlbany, N.Y. :$bState of New York, Dept. of Agriculture and Markets,$c[1988?]
300 $a[8], 117 p. ;$c28 cm.
500 $a"October 20, 1988"--1st prelim. p.
500 $aConference held in New York City on May 17, 1988.
510 4 $aChecklist of official publications of the State of New York,$c1990.
533 $aMicrofiche.$bAlbany, N.Y. :$cNew York State Library, filmed by MAPS, MicrogrAphic Preservation Service,$d1990.$e2 microfiche.
650 0 $aKosher food industry$vCongresses.
710 1 $aNew York (State).$bDept. of Agriculture and Markets
776 1 $cOriginal$w(OCoLC)21885149
852 40 $aBIN$bBINGO$cMNYSM$jAGR 575-4 GOVCK 90-29453$91
945 $d06/12/95$nes