| Record ID | ia:wholeearthcookbo0000cadw |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/wholeearthcookbo0000cadw/wholeearthcookbo0000cadw_marc.xml |
| Download MARC binary | https://www.archive.org/download/wholeearthcookbo0000cadw/wholeearthcookbo0000cadw_meta.mrc |
LEADER: 01465cam 2200397 i 4500
001 ocm16236022
003 OCoLC
005 20200908002616.0
008 730630r19731972enka 001 0 eng
040 $aUKM$beng$cUKM$dOCLCQ$dUKMGB$dOCLCF$dNLE$dOCLCO$dOCLCQ$dOCLCA
015 $aGB7316083$2bnb
016 7 $a007682438$2Uk
019 $a877401448
020 $a0140461922$q(pbk.)
020 $a9780140461923$q(pbk.)
035 $a(OCoLC)16236022$z(OCoLC)877401448
050 14 $aTX717
082 04 $a641.5/63$218
100 1 $aCadwallader, Sharon.
245 10 $aWhole Earth cookbook :$brecipes tested in the Whole Earth Restaurant on the University of California campus, Santa Cruz, California /$cSharon Cadwallader and Judi Ohr ; illustrated by Anita Walker Scott / preface by Paul Lee.
260 $aHarmondsworth :$bPenguin,$c1973.
300 $axx, 112 pages :$billustrations ;$c18 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aOriginally published, Boston: Houghton Mifflin, 1972. - Also published, London: Deutsch, 1973.
500 $aIncludes index.
650 0 $aCooking.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
653 $aCookery$aHealth foods Recipes
700 1 $aOhr, Judi.
700 1 $aScott, Anita Walker.
029 1 $aAU@$b000003526326
029 1 $aUNITY$b088814742
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 13 OTHER HOLDINGS